The breeding of Birds for business activities has experienced
in the last years such an evolution and specialization to require a
careful nutrition supported by an adequate feed supplements. A
correct nutrition therefore is of the utmost importance. Our Company
the U.V.L. S.p.A., for years leader in the field of Zootechnical
Pre-Mix has created the Brand ZIMOFERENT. ZIMOFERMENT is an
innovative product created in order to improve the nutritional
effeciency of Birds by acting in the digestion and assimilation of
feed. ZIMOFERMENT operates by acting upon some PROBIOTICS obtained
from the production of specific inocules in broth culture which is
U.V.L. exclusive and patent-protected. The result is a higly
technological product able to activate and strengthen the metabolic
processes. The pecularity of ZIMOFERMENT is the multiple and
exclusive variety of probiotics present in the base formula. Some
probiotics are aimed at strengthening the organic metabolism, others
carry out their probiotic action along the gastro-intestinal tract.
ZIMOFERMENT is activated on contact with the first saliva secretions
and continues its action in stomach and intestine. ZIMOFERMENT
stimulates the organism in the disgregation and assumption of
nutritional substances thereby improving digestion and assimilation.
The long lasting action of ZIMOFERMENT balances all fermentation
activities by regulating and compensating eventual un-balances. The
results obtained can therefore be summarized as follows:
IMPROVEMENT OF GORWTH RATE
This is the
result of the supression of subclinical infections and the
anti-stress effects. Less mortality.
OF FEED UTILIZATION
This process increases the
effeciency of digestive systems and regulates un-checked
fermentation: resulting in the lowering of conversion rate, and in
the improvement of assimilation.
OF QUALITY AND COLOR OF MEAT
This means the increase
of the ratio between muscle weight and scheleton weight and, based
on same time factor, more slaughter weight is achieved.
OF THE GENERAL WELL-BEING OF THE ANIMAL
This is a
factor which shows increased resistance to deseases and simultaneous
activiation of immune responses which translates into less need for
Due to more
compact ejections because of less presence of un-digested
nutritional elements and metabolites, among which uric acid as well
as less development of heavy gasses.
PERFORMANCE OF OVARY PRODUCTIONS
Due to the slowing
down of production-curve drop and less number of broken eggs. More
well-being of the egg.